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Craving For Organic Food Coerce Issue In India




By James Marriot

Approximately 30 years ago, India enthusiastically cuddled to the tools and techniques of Green Revolution. Dams and irrigation projects were accomplished to reduce the reliance on monsoon and enable the farmers yield more than one crop per year. Though, the benefits derived from Green Revolution can't be ruled out. There were some unnecessary side effects also that became more apparent in the past few years. Hence, organic farming was the next option that Indian farmers preferred to go with.

The beginning of the new millennium marked a rapid boost in organic farming in India, as the government had realized the great income potential of organic food export by then. The other factor to push the growth of organic food production was its cost-effectiveness as compared to modern farming. Unlike modern farming, organic farming requires fairly lesser investment in equipments and chemicals.

As per a recent research report named, "Food Processing Market in India (2005)" published by RNCOS, "Around 53% of organic food produced in India is exported, whereas merely 2.5% population of India consumes the organically grown food. The reason being the moderately higher cost of organic food, as it costs around 25% more". As per experts, "Sole dependence on organic food can't fulfill the food requirement of the masses. To avoid food shortage we ought to take both the organic as well as modern farming together".

As per experts, "The export of organic food and value added agricultural produce should further grow in the years to come. Thus, enabling the food processing industry in India to earn more revenue".

Various government support programs to support the growth of Indian food industry are discussed in this report. The report also provides a comprehensive analysis of the current trends and future prospects of the food processing market in India. Profiles of the key players in this sector, legal framework and regulations governing the food industry in India and also the challenges and opportunities before the Indian organic food business make this report a must read for both the investors as well as the industrialists.

To purchase your copy: http://www.rncos.com/Report/FB15.htm

For more information please visit www.rncos.com

 
 
About the Author
RNCOS offers complete e-publishing solutions for your business. We provide personalized world-class content development and management solutions that are qualitative and result-oriented.

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  Some other articles by James Marriot
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Fuel Cell Cars Approved For Zero-Emission Push
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Rising Use Of Biofuel May Drag Crude Prices Below US$ 40 Per Barrel
In New York prices of crude oil are expected to slide to US$ 40 per barrel, with rising supplies of biofuel shaving demand growth of traditional auto fuel, as per Tetsu Emori chief commodities strategist with ...

Japan Anticipates Indonesia Will Extend Its Gas Contract Soon
During his Japan visit in November 2006, President Susilo Bambang Yudhoyono gave indications about Indonesia's willingness to extend its gas contract that'll expire in 2011 with Japan. ...

Pharmaceutical Firms Will Adopt Backward Districts In India
Indian pharmaceutical companies may soon adopt the backward districts in the country. The companies plan to create drug banks and cater to the healthcare needs ...

  
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